Cricket Caramel Crunch
Cricket Caramel Crunch
We start with delicious, organic caramel corn and then add our crunchy crickets. Then we toss in Spanish red peanuts for a salty pop. It's a sweet and salty treat to take to the ballpark, pack for lunch, or share with your friends! Like everything we do, our Cricket Caramel Crunch is small-batch and made by hand at our urban cricket farm.
As always, our ingredients are non-GMO and organic.
Benefits of 3 Cricketeers Crickets:
- High Protein: Contains all 9 essential amino acids
- Promotes Digestive Health: Gut healing prebiotic fiber from chitin
- Omegas: perfect ratio of Omega 3 & 6 fatty acids
- Good Source of Essential Vitamins and Minerals including Vitamin B12
- Farm-to-Fork: Locally and sustainably grown in our Minneapolis urban farm
Ingredients: 3 Cricketeers crickets, organic brown sugar, organic butter, peanuts, non-GMO organic popcorn, non-GMO organic corn syrup, vanilla extract, baking soda, sea salt, organic coconut oil.
Contains: Crickets, Dairy, Nuts People with a shellfish allergy may be allergic to crickets.
Everything handmade in small batches. No preservatives EVER! Please allow 5-7 business days for us to prepare your order.
Why eat crickets?
For the health of the planet and our bodies, crickets are the future. An ideal protein source, they have twice as much protein, emit less than 1% of the greenhouse gases, and use less than 0.5% of the water as beef.
Crickets are packed with protein, minerals, and pre-biotic fiber, making them great for your gut health and overall nutrition. While over 80% of the world's population eats insects, it's still uncommon where we're from. That's why we're introducing crickets through delicious chocolate treats and snacks.
What do crickets taste like?
Our food-grade crickets are raised specifically to promote a delicious eating experience, and taste different from any others you may have tried. They have a mild, slightly nutty flavor that reminds people of pumpkin seeds, almonds, and even puffed rice. They pair well with almost any food, but we like them with chocolate, caramel, and spices.