Cricket Protein Pancake & Waffle Gluten-Free Baking Mix
What's the best way to start your day... with crickets of course!
Mornings Done Right
Cooking with crickets is easy and delicious - and yes, the whole family is going to love it! Our gluten-free mix delivers the beautifully light, fluffy pancakes your family craves, fueled by clean ingredients that won't slow you down. Our pure cricket powder provides a powerhouse of complete protein, vitamins, and minerals that leaves you feeling comfortably full and powered with real, sustained energy.
Bolder Baking: A seamless, everyday superfood upgrade for your family's breakfast routine.
The Weekend-to-Weekday Hack: Whip up a cozy batch for the family this weekend, or make your stack last all week! Leftovers become a satisfyingly filling morning grab-and-go.
Toaster Ready: For crazy mornings, just pop a leftover pancake or waffle into the toaster, spread it with your favorite nut butter, and grab your keys to go.
Fuel That Won't Slow You Down: Enjoy the comforting, hearty breakfast you love without the mid-morning crash. This clean, sustainably powered batter provides lasting energy that keeps you full and focused until lunch.
The Gluten-Free Fix: Say goodbye to flat, gritty GF breakfasts. The natural protein in our cricket powder gives this batter the perfect structure to lock in moisture, delivering a tender, fluffy stack every time.
Cricket Protein Pancake & Waffle Gluten-Free Baking Mix
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Why eat crickets?
For the health of the planet and our bodies, crickets are the future. An ideal protein source, they have twice as much protein, emit less than 1% of the greenhouse gases, and use less than 0.5% of the water as beef.
Crickets are packed with protein, minerals, and pre-biotic fiber, making them great for your gut health and overall nutrition. While over 80% of the world's population eats insects, it's still uncommon where we're from. That's why we're introducing crickets through delicious chocolate treats and snacks.
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What do crickets taste like?
Our food-grade crickets are raised specifically to promote a delicious eating experience, and taste different from any others you may have tried. They have a mild, slightly nutty flavor that reminds people of pumpkin seeds, almonds, and even puffed rice. They pair well with almost any food, but we like them with chocolate, caramel, and spices.